| Customization: | Available |
|---|---|
| After-sales Service: | 1 Year |
| Application: | Goose, Duck, Chicken, Quail |
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Application Method of the Stainless Steel Poultry Plucker:
1. Scald poultry with 75-80 ºC hot water after slaughter.
2. Then turn on the machine and put the scalded poultry into the machine.
3. After working for 10 seconds, turn on the faucet, wash off the feathers, and then take out the poultry.
4. The whole process of processing chicken takes about half a minute.
Technical Parameters:
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Fixed in Standard export Plywood carton.
Machine surface protection, plastic fastening.
Manufacturer logo printed on the outside of package.
30% deposit when placing order, 70% balance paid before shipment.
7 days after receipt of balance payment
If you need more technical information about this machine, please contact me...
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